Open Range Dinner

$16.99

Description

Beef brisket slow-cooked for more than 24 hours in our real mesquite wood pits. A great choice if you like your beef cooked through but tender and juicy. Thinly-sliced pit beef, mashed potatoes with gravy, and tonight’s vegetable to keep Mom happy. This entree comes with garden salad, locally-baked bread, and a side of our signature cowboy beans.

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SKU: PB1 Category: